SPINACH CASSEROLE

Cooking instructions

1. Preheat oven to 400F
2. Grease a 1 ½ - 2 qt casserole dish and set aside
3. Melt butter in a saucepan over medium heat.
4. Add garlic and onion, stir occasionally until softened.
5. Mix in cottage cheese, cayenne, allspice, salt & pepper.
6. Stir in spinach and ½ cup parmesan cheese.
7. Add cream cheese and slowly mix until melted and combined.
8. Transfer spinach mixture to casserole dish
9. Sprinkle top with remaining ¼ cup parmesan
10. Bake uncovered until hot, bubbly, and just started to get golden on top (about 15 minutes)