Vanilla Bourbon Eggnog Punch

Ingredients
  • 1 cup Kentucky bourbon
  • ½ cup dark rum
  • ¾ cup Shamrock Farms Traditional Eggnog
  • ¾ cup Shamrock Farms Vanilla Bourbon Whipping Cream
  • ¼ cup simple syrup
  •          ¼ cup hot water
  •         ¼ cup sugar
  • 1 tbsp vanilla extract
  • nutmeg
Cooking instructions
  1. In a punch bowl combine Kentucky bourbon, dark rum, Shamrock Farms Traditional Eggnog, Shamrock Farms Vanilla Bourbon Whipping Cream, simple syrup and vanilla extract
  2. Whisk until frothy
  3. Serve over ice and garnish with grated fresh nutmeg